Carl’s Keto Lobster Bisque
This lobster bisque recipe has it’s roots in New London, CT. Billy Borque made the original recipe for the Bank...
Crispy Chicken Skin Nachos with Pork
Everyone loves nachos. One of the things I used to miss about going keto is crunch. Two plus years later,...
Richard’s Shui Mai
Shui Mai is such a staple of Cantonese Dim Sum cuisine that when Chinese immigrants first came to Australia in...
No-Patatas Bravas
January is Tapas month at the 2KetoDudes test kitchen. In blue we have Albóndigas en Salsa: Carl’s Keto Tapas Meatballs (navy), Pork...
Tomato glazed chorizo with egg
For this recipe we’re going to use Spanish Chorizo sausage. Chorizo often come smoke dried and hard which is a little...
Ham and Cheese Croquettes
I got on this Tapas kick recently. Having spent time in Barcelona twice, I fell in love with great tapas...
Rillettes de Porc avec Graisse d’oie
When we were in Sydney recently we visited a french charcuterie where they were selling a pork product called Rillettes which...
Chorizo Queso
UPDATED April 21, 2018 I used to frequent a local Mexican restaurant that served a Chorizo Queso Fundido that was...
Mini Low-Carb Buffalo Chicken Meatballs
UPDATED 4/29/2018 after refining the recipe on Carl’s Keto Kitchen. These meatballs are amazing. Tender, juicy, and meaty with a...
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