Carl’s Flavor Bomb Lamb Merguez Sausage
If you love lamb and all those pungent spices of North Africa (coriander, cumin, fennel, cilantro) and you like a...
Chef Robert Ramsay’s Smoked Brisket
Robert Ramsay is chef/owner of RD86 Space in New London, CT which has been nominated as Eastern Connecticut’s Restaurant of...
The Best Damn Cheeseburger I’ve Ever Tasted!
So, you might have noticed an Internet craze that started some time in August, 2019: chaffles. Chaffles are miniature waffles...
Chef Taffiny’s Shrimp Saute
Full of fresh flavor and bright color this delicious shrimp dish will feel like a ray of sunshine on a...
Carl’s White Lasagna
This is a variation on the lasagna recipe that’s in my bZoodles Cookbook. I served it at Ketofest 2019 on...
Carl’s Ribeye Hungarian Goulash
“Goulash is a stew of meat and vegetables usually seasoned with paprika and other spices. Originating from medieval Hungary, Goulash...
Carl’s Keto Mini Pecan Pies
These little pecan pies hit the spot when you want something sweet and nutty. Print Recipe Carl's Keto Mini Pecan...
Carl’s Amazing Keto Corn Bread
Miss corn bread much? I did. This is a basic almond flour bread made with baking powder, but with a...
Carl’s Keto Spicy Asiago Ranch Chicken Club Sandwich
Print Recipe Carl's Keto Spicy Asiago Ranch Chicken Club Sandwich This fast food favorite used to be a staple of...
Carl’s Smoked Moroccan-Spiced Leg of Lamb
The combination of apple wood smoke and fragrant Moroccan spices makes this lamb absolutely sing in your mouth! I use...
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