Carl’s Ribeye Hungarian Goulash
“Goulash is a stew of meat and vegetables usually seasoned with paprika and other spices. Originating from medieval Hungary, Goulash...
Carl’s Keto Lobster Bisque
This lobster bisque recipe has it’s roots in New London, CT. Billy Borque made the original recipe for the Bank...
Carl’s Keto Lamb Stew
Winter is coming here in the USA, and that means it’s time for what my mother used to call “stick-to-your-ribs”...
Pulled beef – 6 ways
At Ketofest this year I showed 6 different ways of cooking pulled beef. You might have already seen the recipe...
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