Carl’s Ketoky Fried Chicken Biscuits

Name: Carl's Ketoky Fried Chicken Biscuits
Prep time: 10 min
Cook time: 15 min
Yield: 10 biscuits
Ingredients: 2 cups almond flour; 2 tsp baking powder; 2 eggs (beaten); 1/3 cup butter; 1/2 tsp salt

Tuesday, 20 November 2018 — Carl Franklin

These are the biscuits that accompany my Ketoky Fried Chicken and Cole Slaw. They are simple and delicious, especially hot out of the oven with butter or gravy. Print Recipe Carl’s Ketoky Fried Chicken Biscuits Prep Time 10 minutes Cook Time 15 minutes Passive Time 10 minutes Servings biscuits Ingredients 2 cups almond flour2 + Read More

These are the biscuits that accompany my Ketoky Fried Chicken and Cole Slaw. They are simple and delicious, especially hot out of the oven with butter or gravy.

Carl's Ketoky Fried Chicken Biscuits

Prep Time

10 minutes

Cook Time

15 minutes

Passive Time

10 minutes

Servings

biscuits

Ingredients

2 cups almond flour
2 tsp Baking Powder
2 eggs beaten
1/3 cup butter
1/2 tsp Salt

Prep Time

10 minutes

Cook Time

15 minutes

Passive Time

10 minutes

Servings

biscuits

Ingredients

2 cups almond flour
2 tsp Baking Powder
2 eggs beaten
1/3 cup butter
1/2 tsp Salt

Instructions

Preheat oven to 350F (177C)
While oven is preheating, melt butter over low heat.
Mix wet and dry ingredients in separate bowls.
Combine ingredients. Use a wooden spoon. Batter will be too thick for whisking.
Use an ice cream scoop with lever to create biscuits.
Drop each biscuit on a parchment-lined cookie sheet a few inches apart.
Bake for 15 minutes or until they turn golden brown. Serve immediately with butter.